RECIPE CHURMA

CHURMA               Number of portions- 4

Sno                  Ingredients                 Quantity

1)                  Atta                             200 gms

2)                  Ghee                           75 gms

3)                  Sugar pwd                  100 gms

4)                  Mixed dry fruits         50 gms

METHODS

1)      In a kadhai melt desi ghee, add atta and bhuno till golde and a nutty aroma comes,   remove from flame.

Add chopped mixed dry fruits, add powdered sugar and mix well.